Sugar Pine

Pinus lambertiana

Native to:
Mexico, United States

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Taxonomy

Division:
Coniferophyta | - Conifers
Family:
Pinaceae
Genus:
Pinus
Species:
Pinus lambertiana
USDA Symbol:
PILA

Growth Characteristics

Life Cycle:
Perennial
Growth Habit:
Tree
Height:
7500 cm
Light Requirements:
Part Shade
Drought Tolerance:
Medium
Bloom Months:
apr,may,jun

Wildlife Benefits

Caterpillars:
★☆☆☆☆ Recorded caterpillar host plant (HOSTS Database)

Keystone Species Ranking

Caterpillar Keystone:
★★★★★ Butterfly & moth species supported by this genus (NWF)

Host Plant for Caterpillars

Douglas-fir tussock moth (Orgyia pseudotsugata), Pandora moth (Coloradia pandora), sequoia pitch moth (Synanthedon sequoiae), Silver-spotted Tiger Moth (Lophocampa argentata), Sugar pine tortrix (Choristoneura lambertiana)

Garden & Ecology Notes

Wildlife Value:
birds, small mammals, squirrels
Deer Resistant:
Yes
Fragrant:
Yes
Fire Ecology:
Fire adapted — tolerates or benefits from fire
Fire Notes:
Mature trees have thick bark providing fire resistance; seedlings and saplings are fire-sensitive. Historically adapted to low-intensity surface fires.

Soil Requirements

Soil Type:
rich, well-drained loamy soil
pH:
5.5 - 7.0 (slightly acidic to neutral)
Drainage:
excellent drainage required
Moisture:
dry to moderate
Notes:
Prefers deep soils in mountainous regions

Propagation & Germination

Stratification:
Cold/moist stratification required — 60–90 days
Germination Time:
14–28 days
Notes:
Seeds require cold stratification; germination improved by consistent moisture and temperatures around 20°C.

The above propagation data sourced from Claude AI

Pre-treatment: Seeds are placed in cold moist stratification for 90 days or soaked in cold running water for 48 hours, then placed in cold stratification rooms for 30 to 45 days. Rooms are equipped with foggers to keep the seed moist at all times. Temperatures are set at 1C (33F). Seed is monitored daily to detect seed mold. If mold is found, the seed is hosed down with water.

Establishment: Most seed comes from wild collections, with the remainder coming from seed orchards managed by the Forest Service and Bureau of Land Management. All seed is kept separate by the collection area, elevation and date collected. All seed is collected in the fall.

Source: npn.rngr.net